Journal – the hard way
Sometimes I enjoy doing things the hard way
The long, difficult way
By hand
Without electricity
Without advanced tools.
It connects me to the past
To ancient humans
Struggling to make ends meet
To those who worked hard perfecting a craft.
I tried to saw dovetails with hand tools
When I made my desk.
It was hard work.
It took days.
I was sore, my carpal tunnel flared
And when I finally tried to hammer the pieces together
It didn’t fit.
But I learned
how much work
Every piece of furniture should be.
I can appreciate
The ease of modern living
Machine made items shipped to your home.
I can appreciate too
What we’ve lost.
You forge a connection
With things you built
With food you grew, harvested, and processed.
Even doing something as simple as washing your car by hand
You learn more about the state that car is in
Notice its scratches and weak points
Restore the sparkles in its paint.
I processed five gallons of grapes by hand.
When I sat in my kitchen
Peeling grapes
I mimicked the motions of my ancestors.
Women have peeled grapes
Into bowls in their laps
For thousands of years.
They spent hours upon hours
Processing the bounty of summer
To stave off winter’s bite.
They told stories while working
Sang songs
And some just worked
Alone, in quiet thought.
Every grape I handled
Taught me more about this food.
I learned to tell a wormy one by feel
Its rough scar tissue
Sent a shudder through my marrow.
I learned what every color tastes like.
I learned to love the Concord smell
Rich and strong and sweet and tangy.
If I’d used tools
I wouldn’t have had to stand at the sink for so long.
I wouldn’t have had the quiet thinking time
I wouldn’t have been able to practice my working posture
Relaxed enough to fight fatigue, yet always moving.
I noticed I was taking much longer than necessary
Due to my need to get every grape, save every grape, not waste
Anything
And I knew someone watching me would have felt frustrated
Just as I felt
When I watched my mother process peaches for the freezer
Always graceful, always painfully slow, yet inevitable.
After two days of work
The peaches would be all blanched, peeled, sliced, sugared, and frozen.
I felt her echo in my slow fingers
Of her, and a million women before her
All of us preparing the harvest
So we might have something sweet
For winter.
These words have been sown together superbly Sarah, rustically, rural and gorgeous, I adored every line, every delicate piece, and your finale summed up the memories of my mother eloquently…..
“Of her, and a million women before her
All of us preparing the harvest
So we might have something sweet
For winter.”
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That means so much! Thank you Ivor ❤
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Loved this! It’s so important to cherish those old skills in case we risk losing them in future – you’ve expressed it beautifully! 😀
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^_^ thank you Tom!
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Love 💕
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Right back atcha
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I am crying right now! Mona
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d’awww *hug*
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I am working on a post about a new book I got: The Lost Art of Real Cooking, and in it I would like to reprint this spectacular poem. Your permission?
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Of course! I’d be honored! ❤
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Thank you! It fits so perfectly. ❤
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